Today’s Specials
Sugo Penne with House Salad
Bolognese with Caesar Salad
11.5oz V8
16oz Sprecher Root Beer
11.5oz San Pellegrino Lemon
11.5oz San Pellegrino Orange
8oz San Pellegrino
12oz Squirt
12oz Ginger Ale
12oz Sprite
12oz Diet Coke
12oz Can Coke
Quart of Sugo
Build Your Own Pizza
Rosso, Fontana di Papa Roma 2017 *new*
Barolo, San Silvestro 2014
Pinot Noir, Farmlands, 2016
Chianti, Querceto, 2017
Sangiovese, Sassoregale 2016
Orvieto, Ruffino 2019 *new*
1/2 Bottle (375 ml) Chardonnay, Katherine’s Vineyard – Cambria 2017 *new*
Soave Classico-Meridies,Nardello 2018
Pinot Grigio Pizzolato, 2017
Traditional Cannoli
Sugo
Meatball
Da Mare
Gnocchi
Roman Sub
Meatball Sub
Chicken Sub
Pomodoro
Scampi
Margarita
Sicilian Supreme
Primavera
Flag of Italy
Tuscan Countryside
Cheese Cake
Flourless Chocolate Cake
Tiramisu
Italian Sausage
Meatball in Sauce
Wilted Spinach
Side of Pasta cu Sugo
Sugo
our family's tomato basil sauce, angel hair
Sugo di Menfi
Sugo di Menfi
our Sugo with artichoke hearts and Kalamata olives
Asparagus Penne
Meatball Entrée
Arrabbiata
Gnocchi
Alfredo
Da Mare
Sautéed shrimp and scallops, tomato cream, linguine
Bolognese
A 5 Meat Penne Bolognese - made with Veal, Beef, Pork, Pancetta, and Prosciutto.
Saporito
Salmon
grilled, Sicilian 'salsa', over wilted spinach
Chicken Parmesan
Marsala
Tenderloin
Portabella, Port Wine Demi Glaze reduction, crispy Yukon Gold potatoes
Spinach Salad
Spinach Salad
Arugula
Minestrone Soup
House
Caesar
Quart of Soup
Breaded Eggplant
Olive Tapenade
with crostini
Caprese
Olive Medley
Olive Medley
Bruschette
Baked Goat Cheese
Garlic Bread
Papa Tony’s
Caesar
House
Soup
Caprese
Build Your Own
Cheese Pizza – Small: 10″ 10.00 / Large: 14″ 14.00
Traditional Toppings
Small: 1.00 Large: 2.25
Sausage
Pepperoni
Anchovy
Mushroom
Green Pepper
Red Pepper
White Onion
Red Onion
Garlic
Spinach
Tomato
Artichoke
Banana Pepper
Pepperoncini
Green Olive
Black Olive
Fresh Basil
Arugula
Gourmet Toppings
Small: 1.50 Large: 2.75
Pancetta
Prosciutto
Capicola
Grilled Chicken
Meatballs
Portabella
Capers
Asparagus
Fresh Mozzarella
Cream Cheese
Goat Cheee
Gorgonzola
Ricotta
Boursin
Double crust
Kalamata Olive
Gluten Free Crust Made Locally by Schroeter’s Gluten Free Bake Shop Available for 5.00
*Eating certain raw or under cooked foods may increase your risk of food borne illness
20% Gratuity may be added to parties of 6 or more